With around 150 member companies from the food industry and related fields, the DIL operates as a research institute working in the areas of food product development, process development and food analysis. Forming a bridge between science and practice, DIL supports its partners in the innovation process.

We offer a multi-facetted and demanding range of work in an institute that is growing strongly as well as the possibility of assuming responsibility right from the outset. The DIL is a highly attractive employer as it offers working in a diversified team, numerous possibilities for personal development, integration of the institute in national and international networks and a good working atmosphere. More information can be found on www.dil-ev.de.

The project is a European research project with 26 partners (Horizon 2020, research and innovation action). It is dealing with the development of modular and mobile processing units with small-scale technologies for mild processing of fruits and vegetables to be used in regional food systems. The recruited researcher will be based at DIL German Institute of Food Technologies in Quakenbrück (Germany), with regular visits to project meetings at other partners.