It’s coming up in early December – the LI Food Annual Event! On December 2, 2024, we warmly invite you to Braunschweig to discuss and shape the future of the sustainable pea value chain. This versatile crop holds enormous potential for Lower Saxony and all of Germany. Look forward to inspiring insights into best practices and planned investment projects that highlight the opportunities and challenges of building new value chains.

Networking and Exchange within the LI Food Network
Take advantage of this opportunity to connect with experts and industry colleagues, forge new partnerships, and participate in interactive barcamps! These small-group discussion rounds foster open exchange and give you the chance to bring in your own topics and questions. Collaborative brainstorming often generates new ideas for future projects and partnerships.

Join us in shaping the future of the food industry and developing new perspectives along the pea value chain!

LI Food Annual Event 2024 – Peas from Lower Saxony: Small Crop, Big Potential
Date: December 2, 2024
Location: TRAFO Hub GmbH, Sophienstraße 40, 38118 Braunschweig

What to Expect:
Welcome Address: Olaf Lies, Minister of Economic Affairs, Lower Saxony
Keynote Address: Dr. Lars Gorissen, CEO of Nordzucker AG

Inspiring Expert Talks:

"Breed Your Burger – Plant Breeding for Enhanced Food Ingredients"
Dr. Alexandra Molitor, KWS Group
"Investing in Plant-Based Proteins from Yellow Peas"
Claus-Friso Gellermann, Nordzucker AG
Product Development in Practice
Sören Rossmann, Rügenwalder Mühle Carl Müller GmbH & Co. KG
"Best Practice from Lower Saxony – The Organic Pea Value Chain"
Sara Kuschnereit, Competence Center for Organic Agriculture of Lower Saxony

Reserve your spot and register today! Take advantage of this opportunity to gain valuable insights into an innovative industry and expand your network.